Search results for "Human organism"
showing 5 items of 5 documents
Parenteral Nutrition in Infants and Children
2012
Parenteral nutrition (PN) is the technique of artificial nutrition (AN) that provides the human organism with fluids, energy, and nutrients, which go directly to the circulatory system through the venous network. The main aim of AN is to recover or maintain the nutritional status, enhancing the optimal growing and development of the child. Additionally, in some cases AN enables to control the underlying disease of the patient [1, 2].
Prophylaxis of Non-communicable Diseases: Why fruits and vegetables may be better chemopreventive agents than dietary supplements based on isolated p…
2019
The World Health Organization (WHO) report from 2014 documented that non-communicable socalled civilization diseases such as cardiovascular disease, chronic respiratory diseases, cancer or type 2 diabetes are responsible for over 50% of all premature deaths in the world. Research carried out over the past 20 years has provided data suggesting that diet is an essential factor influencing the risk of development of these diseases. The increasing knowledge on chemopreventive properties of certain food ingredients, in particular, those of plant origin, opened the discussion on the possibility to use edible plants or their active components in the prevention of these chronic diseases. Health-pro…
The antioxidant capacity of red wine in relationship with its polyphenolic constituents
2008
The aim of this study is evaluate either the antioxidant or pro-oxidant behaviour of some typical polyphenolic compounds of red wine, to investigate the influence of two different pH levels on the antioxidant properties and to clarify their activity–structure relationship. The antioxidant activity of compounds in hydrophilic solutions at pH 3.5 and pH 7.4 were measured by a competition kinetic test, based on the crocin bleaching. The position and the number of substitution groups influence the magnitude of the antioxidant activity of the polyphenolic compounds, but their antioxidant properties are also strongly influenced by the pH conditions. Increasing the pH, a considerable increase in a…
Chronic Effects of Whole-Body Vibration
1986
The reactions of the body to stress from mechanical vibration, presented in the section “Acute Effects of Mechanical Vibration” (see p. 12), deal with individual organs and functions. It is now time for the following question to be asked: Are these physiological or pathophysiological changes in reality the external symptoms of a vibration-induced illness of the whole organism? Above all, some Soviet scientists are of this opinion. Andreeva-Galanina (1967) has especially called this concept “vibration illness” and has used it in the sense that the totality of vibration-induced changes in the human organism can be characterized (Rublack 1978). In this systemic “vibration illness,” Andreeva-Ga…
The Chorioallantoic Membrane Assay in Nanotoxicological Research—An Alternative for In Vivo Experimentation
2020
Nanomaterials unveil many applicational possibilities for technical and medical purposes, which range from imaging techniques to the use as drug carriers. Prior to any human application, analysis of undesired effects and characterization of their toxicological profile is mandatory. To address this topic, animal models, and rodent models in particular, are most frequently used. However, as the reproducibility and transferability to the human organism of animal experimental data is increasingly questioned and the awareness of animal welfare in society increases at the same time, methodological alternatives are urgently required. The chorioallantoic membrane (CAM) assay is an increasingly popu…